Mooncake Recipes

FIGURINE MOONCAKE BISCULT

Figurine Mooncake Biscult
Use the remaining dough from the mooncake dough pastry and add a little more flour to the dough, if necessary. Divide dough into small equal portions. Use dough to wrap small amount of durian filling, then press dough into figurine moulds dusted lightly with flour.

Knock out the figurine mooncakes, arrange on greased trays and bake in preheated oven at 180°C for 10 minutes. Remove from the oven. After a minute, brush biscuits with egg glaze and continue to bake for another 4 minutes or till they turn golden brown.

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